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TakaHisa hosts exclusive dining experience with Michelin-starred Sushi Chef Tomoo Kimura

Chef Kimura worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event. (ANJ)
Chef Kimura worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event. (ANJ)
Chef Kimura worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event. (ANJ)
Chef Kimura worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event. (ANJ)
Chef Kimura worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event. (ANJ)
Chef Kimura worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event. (ANJ)
Chef Kimura worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event. (ANJ)
Chef Kimura worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event. (ANJ)
Chef Kimura worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event. (ANJ)
Chef Kimura worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event. (ANJ)
Chef Kimura worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event. (ANJ)
Chef Kimura worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event. (ANJ)
Chef Kimura worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event. (ANJ)
Chef Kimura worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event. (ANJ)
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06 May 2025 02:05:59 GMT9
06 May 2025 02:05:59 GMT9

Arab News Japan

DUBAI: Japanese fine-dining restaurant TakaHisa welcomed renowned Michelin-starred Chef Tomoo Kimura for an exclusive culinary collaboration from May 1 to 3.

Chef Kimura, known for holding a Michelin star for eight consecutive years in Singapore, joined forces with TakaHisa’s own master chefs to present a one-of-a-kind gastronomic experience.

The event offered guests a rare opportunity to enjoy meticulously crafted dishes that showcase the precision and artistry of authentic Japanese cuisine.

Chef Kimura, celebrated for his attention to detail and premium ingredient selection, worked alongside TakaHisa’s chefs to develop a unique menu exclusive to the event.

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