• The kimchi jjigae (SR90) brought comfort in a bowl — hearty, warm, and loaded with kimchi, tofu, and beef

Waad Hussain

This cozy spot in Riyadh Park is officially my new favorite ramen destination.

Ramen Restaurant blends authentic Japanese and Korean cuisine with warm interiors and traditional seating that make you feel like you have stepped out of the mall and into a corner of Tokyo or Seoul.

We kicked things off with a complimentary banchan, then moved on to the beef dumplings at SR44 ($11.73), which were tender and juicy with a crisp bite.

The dakgalbi (SR82), a bubbling dish of cheesy rice cakes and chicken ribs, came packed with rich flavors and that perfect spicy kick.

The kimchi jjigae (SR90) brought comfort in a bowl — hearty, warm, and loaded with kimchi, tofu, and beef.

But the real standout? The special jjampong ramen (SR85) — a bold, seafood-rich broth with chewy noodles and just the right amount of heat. Every bite was layered, satisfying, and deeply flavorful.

Yes, the prices are on the higher side, but the quality and authenticity of the food easily justify the cost. From flavor to presentation, every dish felt thoughtfully made.

One downside, though, is that the establishment does not serve sushi  — which might disappoint some diners expecting a full Japanese menu.

Also, it can get a bit busy during peak hours, so service may slow down slightly. It is best to visit early or make a reservation if you are going with a group.

Still, if you are looking for a genuine Korean-Japanese dining experience in Riyadh, this one is a must on your food bucket list.

For more details, check the restaurant’s Instagram @ramen.ksa